5 types of snacks.
Every day we cook different snacks!
150 g.
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₽250.00
5 types of snacks.
Every day we cook different snacks!
150 g.
5 types of snacks.
Every day we cook different snacks!
150 g.
Salad of germinated soy, spinach leaves, and fern. Ingredients: Germinated soybeans, spinach leaves, fern, seasonings. 250 g.
Salad of spinach leaves, vegetables, crab meat and chef sauce. Ingredients: Spinach leaves, onions, cherry tomatoes, crab meat, seasonings. 250 g.
Korean rolls (Gimbap) with salmon. Ingredients: Rice, seaweed, salmon, spinach, carrots, cucumber, salted radish. Served with special sauce. 300 g.
Korean rolls. Ingredients: Rice, seaweed, ham, spinach, carrots, salted radish, pickled bulgogi meat. Served with a special sauce. 290 g.
Squid salad in spicy sauce. Ingredients: Squid, noodles, sesame oil, onions, pear, apple, cucumber, carrots, lettuce leaves, sesame seeds, pepper paste. Served with noodles. 1200 g.
Octopus with frisee salad, lettuce, cucumber, apple, pear and tofu in signature dressing. Ingredients: Octopus, frisee salad, cucumber, apple, pear, tofu, spices. 240 g.