5 types of snacks.
Every day we cook different snacks!
150 g.
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₽250.00
5 types of snacks.
Every day we cook different snacks!
150 g.
5 types of snacks.
Every day we cook different snacks!
150 g.
Octopus with frisee salad, lettuce, cucumber, apple, pear and tofu in signature dressing. Ingredients: Octopus, frisee salad, cucumber, apple, pear, tofu, spices. 240 g.
Korean rolls. Ingredients: Rice, seaweed, ham, spinach, carrots, salted radish, pickled bulgogi meat. Served with a special sauce. 290 g.
Salad of spinach leaves, vegetables, crab meat and chef sauce. Ingredients: Spinach leaves, onions, cherry tomatoes, crab meat, seasonings. 250 g.
Squid salad in spicy sauce. Ingredients: Squid, noodles, sesame oil, onions, pear, apple, cucumber, carrots, lettuce leaves, sesame seeds, pepper paste. Served with noodles. 1200 g.
Salad of fresh cucumbers, cherry tomatoes, lettuce, onions and special hot sauce. Ingredients: Lettuce leaves, cherry tomato, onions, cucumbers, carrots, seasonings. 220 g.
Salad of germinated soy, spinach leaves, and fern. Ingredients: Germinated soybeans, spinach leaves, fern, seasonings. 250 g.
Korean rolls (Gimbap) with salmon. Ingredients: Rice, seaweed, salmon, spinach, carrots, cucumber, salted radish. Served with special sauce. 300 g.