5 types of snacks.
Every day we cook different snacks!
150 g.
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₽250.00
5 types of snacks.
Every day we cook different snacks!
150 g.
5 types of snacks.
Every day we cook different snacks!
150 g.
Salad of germinated soy, spinach leaves, and fern. Ingredients: Germinated soybeans, spinach leaves, fern, seasonings. 250 g.
Korean rolls (Gimbap) with salmon. Ingredients: Rice, seaweed, salmon, spinach, carrots, cucumber, salted radish. Served with special sauce. 300 g.
Octopus with frisee salad, lettuce, cucumber, apple, pear and tofu in signature dressing. Ingredients: Octopus, frisee salad, cucumber, apple, pear, tofu, spices. 240 g.
Korean rolls. Ingredients: Rice, seaweed, ham, spinach, carrots, salted radish, pickled bulgogi meat. Served with a special sauce. 290 g.
Salad with smoked eel, avocado, cucumber and salad mix. Ingredients: Smoked eel, avocado, cucumber, lettuce, greens. 240 g.
Squid salad in spicy sauce. Ingredients: Squid, noodles, sesame oil, onions, pear, apple, cucumber, carrots, lettuce leaves, sesame seeds, pepper paste. Served with noodles. 1200 g.
Leek seasoned with pepper paste and sesame oil. Ingredients: Leek, letuce leaves, sesame oil, seasonings. 80 g.