Seafood soup (for 2-4 people).
Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms.
Served with rice and appetizers. 1800/ 250/200 g.
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₽2900.00
Seafood soup (for 2-4 people).
Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms.
Served with rice and appetizers. 1800/ 250/200 g.
Seafood soup (for 2-4 people).
Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms.
Served with rice and appetizers. 1800/ 250/200 g.
Soybean paste soup with seafood Ingredients: Seafood, tofu, zucchini, onions, potatoes, garlic seasonings. Served with rice and appetizers. 380/250/200 g.
Halibut soup. Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms. Served with rice and appetizers. 700 g.
Buckwheat noodles. Fish bouillon, buckwheat noodles, tuna flakes, cucumbers, radish, sea kale, onions, seasonings. Served cold. 800/250 g.
Spicy kimchi, pork and tofu soup. Ingredients: Pork, kimchi, tofu, onion, garlic. Served with rice and appetizers. 440/250/200 g.
Marinated beef soup with vegetables. Ingredients: Beef, onions, carrots, mushrooms, starch noodles, seasonings. Served with rice and appetizers. 400/250/200 g.
Beef ribs soup. Ingredients: Beef ribs, ginseng, mushrooms, jojoba, onions, starch noodles, seasonings. Served with rice, appetizers and tadegi pasta. 850/250/200 g.
Soup made of vegetables and soy paste. Ingredients: Vegetable bouillon, tofu, zucchini, onions, potatoes, garlic, seasonings. Served with rice and appetizers. 300/250/200 g.
Soup with rice dumplings and Korean dumplings (Mandu). Ingredients: Rice dumplings, Korean dumplings, beef, egg, onions, seasonings. Served with appetizers. 650/250 g.
Traditional Korean rice dumpling soup. Ingredients: Beef, rice dumplings, seaweed, leeks, eggs, seasonings. Served with appetizers. 650/250 g.