Seafood soup (for 2-4 people).
Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms.
Served with rice and appetizers. 1800/ 250/200 g.
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₽2900.00
Seafood soup (for 2-4 people).
Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms.
Served with rice and appetizers. 1800/ 250/200 g.
Seafood soup (for 2-4 people).
Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms.
Served with rice and appetizers. 1800/ 250/200 g.
Traditional Korean rice dumpling soup. Ingredients: Beef, rice dumplings, seaweed, leeks, eggs, seasonings. Served with appetizers. 650/250 g.
Spicy chicken soup with vegetables. Ingredients: Chicken meat, fern, onions, sprouted soybeans, eggs, enoki mushrooms, seasonings. Served with rice and appetizers. 500/250/200 g.
Soup made of vegetables and soy paste. Ingredients: Vegetable bouillon, tofu, zucchini, onions, potatoes, garlic, seasonings. Served with rice and appetizers. 300/250/200 g.
Halibut soup. Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms. Served with rice and appetizers. 700 g.
Soup with rice dumplings and Korean dumplings (Mandu). Ingredients: Rice dumplings, Korean dumplings, beef, egg, onions, seasonings. Served with appetizers. 650/250 g.
Spicy soup with pork ribs from the back, chinese cabbage and potatoes (for 2-4 people). Ingredients: Pork bone, potatoes, chinese cabbage, onions, enoki mushrooms, seasonings. Served with rice and appetizers. 2400\250\200 g.
Buckwheat noodles. Fish bouillon, buckwheat noodles, tuna flakes, cucumbers, radish, sea kale, onions, seasonings. Served cold. 800/250 g.
Beef ribs soup. Ingredients: Beef ribs, ginseng, mushrooms, jojoba, onions, starch noodles, seasonings. Served with rice, appetizers and tadegi pasta. 850/250/200 g.
Oxtail soup. Ingredients: Oxtails, leeks, wheat noodles, seasonings. Served with appetizers, rice and salt with pepper. 760/250/200 g.