Beef reebs.
Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper and pickled onions. 280/250/100/30 g.
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₽2950.00
Beef reebs.
Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper and pickled onions. 280/250/100/30 g.
Out of stock
Beef reebs.
Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper and pickled onions. 280/250/100/30 g.
Beef brisket. Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and salt. 130/250/100/30 g.
Marbled beef brisket. Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and salt. 130/250/100/30 g.
Beef tongue. Ingredients: Beef tongue, bouillon, soy sauce, wasabi. Served with a special sauce. 300 g.
Fried squid with bacon. Ingredients: Squid, bacon, broccoli, onions, carrots, zucchini, seasonings 500 g.
Sliced chicken fillet baked in red sauce with cheese. Ingredients: Chicken, water, ketchup, soy sauce, sugar, vinegar, butter, cheese. 400 g.
Fresh pork belly. Served with banchan appetizers, lettuce leaves, phajoris, soya paste, garlic, pepper, pickled onions and salt with sesame oil sauce. 150/250/100/30 g.
Spicy pork fried with vegetables. Ingredients: Pork, onions, zucchini, carrots, garlic, seasonings. 450 g.
Russian ribs. Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and special sauce. 200/250/100/30 g.
Marinated beef. Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and special sauce. 130/250/100/30 g.