Halibut soup.
Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms.
Served with rice and appetizers. 700 g.
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₽870.00
Halibut soup.
Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms.
Served with rice and appetizers. 700 g.
Halibut soup.
Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms.
Served with rice and appetizers. 700 g.
Buckwheat noodles. Fish bouillon, buckwheat noodles, tuna flakes, cucumbers, radish, sea kale, onions, seasonings. Served cold. 800/250 g.
Cold noodles seasoned with hot sauce. Ingredients: Noodles, chinese cabbage, cucumbers, seaweed, seasonings. Served with ice bouillon. 550/250 g.
Soybean paste soup with beef. Ingredients: Beef, tofu, zucchini, onions, potatoes, garlic seasonings. Served with rice and appetizers. 380/250/200 g.
Pollock caviar soup. Ingredients: Pollock caviar, pollock milk, water, soy sauce, salt, black pepper, chinese cabbage, garlic, leeks, onions, carrots, radish, anchovy. Served with rice and appetizers. 700/250/200 g.
Noodles with vegetables on a hot bouillon. Ingredients: Noodles, water, soy sauce, anchovy, salt, egg, carrots, sesame seeds, pumpkin, shallots, tashima. 870/250 g.
Soup from different varieties of sausages (designed for 2-4 people). Ingredients: Kimchi, tofu, starch noodles, zucchini, leeks, champignons, canned, beans, cheese, 2 types of sausages, 3 types of sausages, ramen, rice flour dumplings. Served with appetizers.
Spicy soup with pork ribs from the back, chinese cabbage and potatoes (for 2-4 people). Ingredients: Pork bone, potatoes, chinese cabbage, onions, enoki mushrooms, seasonings. Served with rice and appetizers. 2400\250\200 g.
Soybean paste soup with seafood Ingredients: Seafood, tofu, zucchini, onions, potatoes, garlic seasonings. Served with rice and appetizers. 380/250/200 g.
Marinated beef soup with vegetables. Ingredients: Beef, onions, carrots, mushrooms, starch noodles, seasonings. Served with rice and appetizers. 400/250/200 g.