Spicy soup with pork ribs from the back, chinese cabbage and potatoes (for 2-4 people).
Ingredients: Pork bone, potatoes, chinese cabbage, onions, enoki mushrooms, seasonings.
Served with rice and appetizers. 2400\250\200 g.
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₽2200.00
Spicy soup with pork ribs from the back, chinese cabbage and potatoes (for 2-4 people).
Ingredients: Pork bone, potatoes, chinese cabbage, onions, enoki mushrooms, seasonings.
Served with rice and appetizers. 2400\250\200 g.
Spicy soup with pork ribs from the back, chinese cabbage and potatoes (for 2-4 people).
Ingredients: Pork bone, potatoes, chinese cabbage, onions, enoki mushrooms, seasonings.
Served with rice and appetizers. 2400\250\200 g.
Buckwheat noodles. Fish bouillon, buckwheat noodles, tuna flakes, cucumbers, radish, sea kale, onions, seasonings. Served cold. 800/250 g.
Spicy chicken soup with vegetables. Ingredients: Chicken meat, fern, onions, sprouted soybeans, eggs, enoki mushrooms, seasonings. Served with rice and appetizers. 500/250/200 g.
Halibut soup. Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms. Served with rice and appetizers. 700 g.
Soup with rice dumplings and Korean dumplings (Mandu). Ingredients: Rice dumplings, Korean dumplings, beef, egg, onions, seasonings. Served with appetizers. 650/250 g.
Oxtail soup. Ingredients: Oxtails, leeks, wheat noodles, seasonings. Served with appetizers, rice and salt with pepper. 760/250/200 g.
Cold noodles seasoned with hot sauce. Ingredients: Noodles, chinese cabbage, cucumbers, seaweed, seasonings. Served with ice bouillon. 550/250 g.
Noodles with vegetables on a hot bouillon. Ingredients: Noodles, water, soy sauce, anchovy, salt, egg, carrots, sesame seeds, pumpkin, shallots, tashima. 870/250 g.
Pollock caviar soup. Ingredients: Pollock caviar, pollock milk, water, soy sauce, salt, black pepper, chinese cabbage, garlic, leeks, onions, carrots, radish, anchovy. Served with rice and appetizers. 700/250/200 g.
Seafood soup (for 2-4 people). Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms. Served with rice and appetizers. 1800/ 250/200 g.