Salad of spinach leaves, vegetables, crab meat and chef sauce.
Ingredients: Spinach leaves, onions, cherry tomatoes, crab meat, seasonings.
250 g.
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₽620.00
Salad of spinach leaves, vegetables, crab meat and chef sauce.
Ingredients: Spinach leaves, onions, cherry tomatoes, crab meat, seasonings.
250 g.
Salad of spinach leaves, vegetables, crab meat and chef sauce.
Ingredients: Spinach leaves, onions, cherry tomatoes, crab meat, seasonings.
250 g.
Squid salad in spicy sauce. Ingredients: Squid, noodles, sesame oil, onions, pear, apple, cucumber, carrots, lettuce leaves, sesame seeds, pepper paste. Served with noodles. 1200 g.
Octopus with frisee salad, lettuce, cucumber, apple, pear and tofu in signature dressing. Ingredients: Octopus, frisee salad, cucumber, apple, pear, tofu, spices. 240 g.
Salad of germinated soy, spinach leaves, and fern. Ingredients: Germinated soybeans, spinach leaves, fern, seasonings. 250 g.
Korean rolls (Gimbap) with salmon. Ingredients: Rice, seaweed, salmon, spinach, carrots, cucumber, salted radish. Served with special sauce. 300 g.
Salad of fresh cucumbers, cherry tomatoes, lettuce, onions and special hot sauce. Ingredients: Lettuce leaves, cherry tomato, onions, cucumbers, carrots, seasonings. 220 g.
Leek seasoned with pepper paste and sesame oil. Ingredients: Leek, letuce leaves, sesame oil, seasonings. 80 g.