Russian ribs.
Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and special sauce. 200/250/100/30 g.
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₽1950.00
Russian ribs.
Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and special sauce. 200/250/100/30 g.
Out of stock
Russian ribs.
Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and special sauce. 200/250/100/30 g.
Roast ribs. Ingredients: Beef ribs, water, soy sauce, sugar, sesame oil, black pepper, sesame seed, pear, apple, onion, chestnut, carrot, radish, egg. Served with rice and appetizers. 730/250/200 g.
Beef tongue. Ingredients: Beef tongue, bouillon, soy sauce, wasabi. Served with a special sauce. 300 g.
Marinated beef. Served with banchan appetizers, lettuce, phajoris, soya paste, garlic, pepper, pickled onions and special sauce. 130/250/100/30 g.
Steamed pork feet. Ingredients: Pork feet. Served with banchan appetizers, lettuce, soya paste, garlic, pepper, salted shrimp sauce, pickled onions. 400/250/100/30 g.
Spicy stewed chicken with vegetables (for 2-4 people). Ingredients: Chicken, potatoes, leeks, carrots, garlic, soy sauce, ginger. Served with appetizers. 2200/250 g.
Sliced chicken fillet baked in red sauce with cheese. Ingredients: Chicken, water, ketchup, soy sauce, sugar, vinegar, butter, cheese. 400 g.
Fresh pork belly. Served with banchan appetizers, lettuce leaves, phajoris, soya paste, garlic, pepper, pickled onions and salt with sesame oil sauce. 150/250/100/30 g.
Fried squid with bacon. Ingredients: Squid, bacon, broccoli, onions, carrots, zucchini, seasonings 500 g.