Beef ribs soup.
Ingredients: Beef ribs, ginseng, mushrooms, jojoba, onions, starch noodles, seasonings.
Served with rice, appetizers and tadegi pasta. 850/250/200 g.
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₽930.00
Beef ribs soup.
Ingredients: Beef ribs, ginseng, mushrooms, jojoba, onions, starch noodles, seasonings.
Served with rice, appetizers and tadegi pasta. 850/250/200 g.
Beef ribs soup.
Ingredients: Beef ribs, ginseng, mushrooms, jojoba, onions, starch noodles, seasonings.
Served with rice, appetizers and tadegi pasta. 850/250/200 g.
Seafood soup (for 2-4 people). Ingredients: Pollock, clams, shrimp, squid, crab, tofu, kelp, radish, onions, enoki mushrooms. Served with rice and appetizers. 1800/ 250/200 g.
Halibut soup. Ingredients: Halibut, anchovy, tofu, chinese cabbage, sprouted soybeans, leeks, radish, enoki mushrooms. Served with rice and appetizers. 700 g.
Oxtail soup. Ingredients: Oxtails, leeks, wheat noodles, seasonings. Served with appetizers, rice and salt with pepper. 760/250/200 g.
Noodles with vegetables on a hot bouillon. Ingredients: Noodles, water, soy sauce, anchovy, salt, egg, carrots, sesame seeds, pumpkin, shallots, tashima. 870/250 g.
Cold noodles seasoned with hot sauce. Ingredients: Noodles, chinese cabbage, cucumbers, seaweed, seasonings. Served with ice bouillon. 550/250 g.
Traditional Korean rice dumpling soup. Ingredients: Beef, rice dumplings, seaweed, leeks, eggs, seasonings. Served with appetizers. 650/250 g.
Soup from different varieties of sausages (designed for 2-4 people). Ingredients: Kimchi, tofu, starch noodles, zucchini, leeks, champignons, canned, beans, cheese, 2 types of sausages, 3 types of sausages, ramen, rice flour dumplings. Served with appetizers.
Marinated beef soup with vegetables. Ingredients: Beef, onions, carrots, mushrooms, starch noodles, seasonings. Served with rice and appetizers. 400/250/200 g.
Spicy soup with pork ribs from the back, chinese cabbage and potatoes (for 2-4 people). Ingredients: Pork bone, potatoes, chinese cabbage, onions, enoki mushrooms, seasonings. Served with rice and appetizers. 2400\250\200 g.
Buckwheat noodles. Fish bouillon, buckwheat noodles, tuna flakes, cucumbers, radish, sea kale, onions, seasonings. Served cold. 800/250 g.